Hops are hip and we got' em in our beer infused premium ice cream!

We have made our premium beer ice cream since the turn of the century. Over ten years of experience crafting the perfect beer ice cream. Very creamy never icy. The Brewer's cow is served proudly in five star restaurants, Irish pubs and at backyard BBQ's. Our ice cream is so good we were featured in The New York Times not once but twice!

At The Brewer"s Cow we use the best 16% butterfat cream that New England has to offer. We make a slow churn, low overrun, ultra gourmet ice cream. 100% flavored with only the best beer and beer malt that money can buy. No artificial flavors or colors.

The Brewer"s Cow uses premium Stouts, Bocks and Dark Ales to give our premium ice cream a rich unique flavor.

Our ice cream starts as a sweet and malty sensation and finishes with the essence of your favorite brew.

And, as with our cream, we use only the best beer such as Guinness, Sam Adams, and Ten Penny Ale.

You won't find a better beer ice cream anywhere in the world.

The Brewer's Cow is "Critically Acclaimed and Udderly Sensational"

Contains no alcohol.  All alcohol is evaporated in the cooking process.    

"I would kill everyone in this room for a drop of sweet beer."

-Homer Simpson.